homemade cocktail sauce is easier than I thought it would be!
So once I poached some shrimp it was not long before I had to learn how to make my own cocktail sauce.
Which is definitely one of those recipes that I just never thought about making for myself. And now that I’ve made it – and know how insanely easy it is – we have shrimp cocktail ON THE REGULAR.
I mean really, what’s better?
I’m sure there are fancier, jazzed up versions out there but this tastes EXACTLY like I want cocktail sauce to taste – and I think you’ll agree.
I love that such a crowd-pleaser can easily be whipped up any time, and hope you love it as much as I do!
1/2 cup ketchup
2 tablespoons horseradish
1 teaspoon fresh lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce (or to taste)
Mix all ingredients in a bowl. Serve with cold poached shrimp and plenty of lemon wedges (curly parsley sprig garnish optional but cute).
This delicious recipe brought to you by Sheri Silver
https://sherisilver.com/2021/12/29/cocktail-sauce/
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Hi! I'm Sheri!
Welcome to my little corner of the web where you’ll find easy, delicious recipes, the best kitchen hacks and simple tips for turning your home into a clean haven that is free of toxins. So glad you’re here!
Very timely post. I took cocktail sauce off my shopping list and serving this NYE! Thanks for the recipe. And Happy New Year to you and your family! Stay safe.
Oh yay! Let me know how it turned out! Happy everything to you too Amy! xoxoxo