Howdy all – hope you had a great weekend!

Time to break out your sweats, your yoga pants, basically anything with an elastic waistband – I’ve got a LOT of good stuff in store for you this week!

Starting with this:

vrai magazine, ice cream cake, hot fudge sauce

Would you believe I’ve never made an ice cream cake? Sure, I’ve made this. But I’m talking about a classic layered cake – chocolate crunchies and all!

On VRAI Magazine this month, I’m sharing the basics for making ice cream cake, using pretty much anything you have on-hand. And – best of all – a recipe for the most AH-mazing hot fudge sauce you will ever make.

vrai magazine, hot fudge sauce


So head on over to VRAI and I’ll see you back here tomorrow!


  1. Shalagh Hogan on August 4, 2014 at 8:00 pm

    So happy to see your desert genius on such a lovely publication. I pinned the fudge sauce recipe. Thanks Sheri.

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